Well, Andy stopped by yesterday with some beautiful cherry, and I have cut a few pieces for him with a chainsaw and bandsaw. There is still quite a bit left over and I am unsure how to best cut it for drying. There are some logs and a few crotch pieces. All the bowls I have made so far started out as nicely dried wood from the lumber store so I have a proposal for anyone in the Cary/Raleigh area. I am willing to trade a few blanks for some expertise in how to best cut these logs up. Any takers?
Gonzalo
Gonzalo